Producer
St. Brigid's Creamery
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About Us
Our family farm is located ?near Brussels, in Huron County, Ontario's West Coast.
We are proud to introduce our Salted (with Canadian Sea Salt) and Unsalted 84% M.F. Organic Grass-Fed A2 Jersey butters, both in a 250 g. unit format.
Open the wrapper to unveil a deep yellow colour from the high concentration of beta carotene that comes from the grass rich diet of our herd.
Enjoy on bread, in sauces, or baked goods to discover the flavour and texture that will somehow make you love butter even more.
A2 means it's made with cream from cows that only have the A2/A2 beta casein in their milk, which is found to be easier to digest among individuals who have issues digesting A1 beta casein, generally found in Canadian pooled dairy.
We are proud to introduce our Salted (with Canadian Sea Salt) and Unsalted 84% M.F. Organic Grass-Fed A2 Jersey butters, both in a 250 g. unit format.
Open the wrapper to unveil a deep yellow colour from the high concentration of beta carotene that comes from the grass rich diet of our herd.
Enjoy on bread, in sauces, or baked goods to discover the flavour and texture that will somehow make you love butter even more.
A2 means it's made with cream from cows that only have the A2/A2 beta casein in their milk, which is found to be easier to digest among individuals who have issues digesting A1 beta casein, generally found in Canadian pooled dairy.
Practices
Organic Certification by Pro-Cert (Creamery) and CSI (Farm)
Certified Animal Welfare Approved by A Greener World
Grass-fed Certification by Dairy Farmers of Ontario
Savory Institute’s Regional Hub Candidate 2023
A2/A2, based on current herd genetics
Certified Animal Welfare Approved by A Greener World
Grass-fed Certification by Dairy Farmers of Ontario
Savory Institute’s Regional Hub Candidate 2023
A2/A2, based on current herd genetics