Top

Sausage, Andouille

Sausage, Andouille
Sausage, Andouille
hooooooweeeee
Ordering is currently closed. Learn more about the store schedule.
 
 
This is the cajun kind, not the original French version filled with chitterlings. No, this one is a spicy pork sausage with fresh onion, garlic, allspice and thyme. Assertively seasoned for eating cold or to flavour a dish.
Hot smoked. Fully cooked.
 
You must be logged in to confirm your subscription Login
Confirm Subscription


Subscription Name:
Distribution Location Selected:
Payment Plan Selected:
Select Payment Type:

Automatic Payment
Automatically charge my credit card for each order
I will manually submit payment for each order